Bakoy Highwaymen Style Soup Cuisine: Soups/stews Category: Soups/stews Servings: 1 Ingredients: 1 Pound chopped beef(1/2kg) 1 Or 2 grn.peppers 20 oz Chopped chicken(50-60dkg) 1 Or 2 tomatoes S&p to taste 5 oz Mushroom(15dkg) 1 Onion 1 Egg 2 Carrots 4 oz Flour(12 dkg) 1 Celery heart Instructions: BETJARENSUPPE AUF BAKONYER ART put 1/2kg of chopped beef into cold water and bring to a boil,than skim the scum off the top.After 20-25 minutes add 50-60dkg of chopped chicken.Season with S&P and onion.When half cooked,add some carrots and parsnips cut into slivers,a celery heart,1 or 2 grn.peppers and tomatoes and 15 dkg of chopped mushrooms.Out of this make a broth.Than make ribbon noodles from 1 egg and 12 dkg of flour.Put them in the soup to cook.Serve with sour cream or sour milk. Check the math!!!!!!!!!! Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software