Blueberry Buttermilk Muffins Cuisine: Cakes Category: Cakes Servings: 24 Ingredients: 2 1/2 c Flour 2 x Eggs, beaten 1 1/2 ts Baking powder 1 c Buttermilk 1/2 ts Soda 4 oz Butter 3/4 c Sugar 1 1/2 c Blueberries 1/4 ts Salt Instructions: Sift dry ingredients together in a large bowl. In another bgowl, whish eggs, buttermilk and butter that has been melted and browned slightly. Make a well in dry ingredients and pour in liquid ingredients, mixing quickly. Fold in blueberries. Spoon batter into greased muffin cups and bake til golden brown. Bake at 400 F for 20 -30 minutes. Makes 24 muffins. Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software