Beer Cheese Bread Cuisine: Breads Category: Breads Servings: 16 Ingredients: 1 pk Yeast 1 tb Butter 3 c Bread flour 10 oz Beer; flat 1 tb Sugar 4 oz American cheese 1 1/2 ts Salt 4 oz Jack cheese; cut in 1/4" cu Instructions: Warm beer and American cheese over low heat on top of stove or in microwave. Cheese doesn't need to melt completely. STIR. Add all ingredients in the order listed if you are using a home type automatic baking machine. You'll want to start making your second batch before you taste the first loaf...you'll want more, soon, like yesterday... P.S.: This is not for the diet minded.... FROM: LYMAN EDDY (HKDS25A) Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software