Grand Marnier Cuisine: Beverages Category: Beverages Servings: 1 Ingredients: 3 tb Essence of orange 1/2 c Honey 1/2 c White sugar Cognac; for the balance 1/2 c Water Instructions: In a saucepan, boil the sugar and the water until it makes a heavy syrup. Allow this to cool and add the honey. Add the essence of orange, and stir until well combined. Slowly stir in the cognac, mixing well. FROM: HOW TO MAKE THE FINEST WINES AT HOME - George L. Herter "These cordial recipes are listed here merely as a matter of record, and are the ones brought in by the early French immigrants to Minnesota and made here by them for years" Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software