Avocado Curry Soup


Cuisine: Soups/stews

Category: Soups/stews

Servings: 4

Ingredients:

2 Avocados, peeled and cubed
Salt to taste
2 1/2 c Chicken stock
White pepper to taste
1 ts Curry powder
1/2 c Whipping cream


Instructions:

Blend the avocados with 1 cup of the chicken stock in a food processor until smooth. Stir in the remaining stock and the remaining ingredients. Chill. Garnish with sliced or cubed avocados when ready to serve. Serves 4 Bon appetit, Hope--Sunnyvale, CA

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