Cheddar Spread Cuisine: Cheese/eggs
Category: Cheese/eggs
Servings: 4
Ingredients:1 lb Butter 1 ts Worcestershire Sauce 8 oz Cheddar; Sharp, Grated 1/4 ts Garlic Powder 4 oz Romano Cheese; Grated 1/2 ts Paprika; Sweet Or Hot
Instructions:All the ingredients should be at room temperature before starting this recipe. Whip slowly, in a medium mixing bowl, with the mixer
until the mixture is fluffy. Spread on Bread Slices. (Rye, Sourdough or regular French Bread are great.) Toast under the broiler until hot.
This Page Generated By: Cookbook Wizard For Windows Recipe Software |