Horseradish and Beet Relish Cuisine: Relishes Category: Relishes Servings: 1 Ingredients: 2 c Diced or julienne cooked bee 2 tb Onion juice 1/2 c Sugar 1/2 c Vinegar 1/3 c Horseradish Instructions: Pour all into saucepan, toss lightly and bring to a boil. Serve hot or cold with meat or fish. If served cold, allow to chill overnight. Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software