Baked Vidalia Onions Cuisine: Vegetables Category: Vegetables Servings: 1 Ingredients: 1 Large onion per person Salt Olive oil Balsamic or red wine vinegar Instructions: ~Remove a thin slice from both ends of the onion ~quarter lengthwise ~place onions in an oiled baking dish/pan, ~brush with oil and salt lightly ~cover (with aluminum foil if dish does not have it's own) ~bake at 350 for 30 minutes, or until tender ~Remove cover, brush again with oil, sprinkle with vinegar bake 45 to 50 minutes longer, turning onions several times and basting with oil Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software