Chocolate or Cocoa Waffles Cuisine: Breakfast
Category: Breakfast
Servings: 1
Ingredients:3 ea Eggs 1 3/4 c Flour 1 c Milk 1/4 c Cocoa 1/2 c Sugar 2 ts Baking powder 1/2 ts Salt Vanilla; optional 1/2 c Fat; softened or melted
Instructions:Sift baking powder, salt and cocoa with flour. Seperate whites and yolks of eggs. Beat the yolks, add some of the milk and blend
well. Add sugar to milk and eggs, stirring to dissolve sugar. Add dry ingredients all at once. Add melted fat. Last, fold in stiffly beaten egg whites. Bake on waffle iron. Serve as a dessert with whipped cream. Source: Mrs. Vernon Crouse, North Lima Grange, Mahoning County, OH
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