Confetti Scalloped Potatoes Cuisine: Misc.
Category: Misc.
Servings: 6
Ingredients:1/2 c Butter or margarine -(4 ounces) 1/2 c Chopped onion 1 sm Green pepper, cut into 1 pk Frozen hash brown potatoes, -strips -16 oz. 2 tb Pimiento, chopped 1 cn Condensed cream of mushroom Dash pepper -soup, undiluted (10 3/4 oz) 1 c Cheese cracker crumbs, 1 cn Milk (soupcan) -divided 1 c Shredded cheddar cheese
Instructions:In a skillet, melt butter over medium heat. Saute onion until tender. Stir in potatoes, soup and milk. Add cheese, green pepper, pimiento, pepper and 1/2 cup of the crumbs. Pour into a shallow caserole; top with remaining crumbs. Bake at 375 for 35 to 45 minutes. Source: Taste of Home magazine
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