James River Waffles Cuisine: Breakfast Category: Breakfast Servings: 4 Ingredients: 3 Eggs,separated 2 ts Baking powder 2 c Buttermilk 1 ts Baking soda 2 c Flour 6 tb Melted butter 1/2 ts Salt Instructions: Beat egg yolks until light.Stir in 1 cup buttermilk.Sift together dry ingredients and beat into yolk mixture.Stir in remaining buttermilk and butter.Beat egg whites until stiff and fold in.Bake in hot waffle iron. Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software