Javanese Peanut Pasta
Cuisine: Pasta
Category: Pasta
Servings: 4
Ingredients:2 ts Peanut oil
3 tb Soy sauce
1 ts Dried pepper flakes, crushed
1 ts Freshly grated ginger
4 ea Scallions, trimmed and
1 ea Garlic clove, pressed
-chopped 1
c Chunky peanut butter
2 tb Dark brown sugar
1 c Chicken broth, defatted
4 tb Rice wine vinegar
1 lb Egg fettucine, cooked
1 ts Sesame oil
Instructions:
This Page Generated By:
Cookbook Wizard For Windows Recipe Software |
