Overnight Danish Pastries


Cuisine: Misc.

Category: Misc.

Servings: 9

Ingredients:

2 pk Regular or quick-acting
1 c Cold butter,** cut into
-Active dry yeast
-Small pieces
1/2 c Warm water (105 to 115 degre
4 Eggs
4 c All-purpose flour*
1 c Milk
1/3 c Sugar
Jam or preserves
2 ts Salt


Instructions:

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