Overnight Danish Pastries Cuisine: Misc.
Category: Misc.
Servings: 9
Ingredients:2 pk Regular or quick-acting 1 c Cold butter,** cut into -Active dry yeast -Small pieces 1/2 c Warm water (105 to 115 degre 4 Eggs 4 c All-purpose flour* 1 c Milk 1/3 c Sugar Jam or preserves 2 ts Salt
Instructions:
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