Turkey Patties Oriental Cuisine: Low-cal Category: Low-cal Servings: 4 Ingredients: 1 1/4 lb Ground Turkey 2 ea Tomatoes, med., cut in 1/8 s 1/3 c Dry bread crumbs 1 x Oriental Sauce 1 ea Egg 1 c Chicken broth 3/4 ts Garlic salt 1 tb Soy sauce 1 tb Cooking oil 2 ts Cornstarch 2 ea Stalks celery, cut diagonal 1 ts Sugar 1 ea Onion, cut in thin rings 1 ts Vinegar 1 x Green pepper, cut 3/4"pieces 1 x Dash, white pepper Instructions: Mix first 4 ingredients. Form into 4-6 patties, each about 3/4-thick. Heat oil in large skillet over medium-high heat. Saute burgers 3 mediums each side, until browned. Mix Oriental Sauce and pour over burgers; bring to a boil, stiring occasionaly. Reduce heat; add celery, onion and pepper. Simmer, covered, 6 minutes. Salt and pepper to taste. Add tomato; simmer 2 to 3 minutes, until meat is no longer pink. ~--------------------------------------------------------------- Turkey Store Cookbook Offer 80 page color cookbook with over 100 recipes for any occasion. $1.95 The Turkey Store Cookbook allow 6 weeks for delivery. Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software