Cheesy Vegetable Sandwiches Cuisine: Vegetarian
Category: Vegetarian
Servings: 4
Ingredients:1/4 c Low Fat Cottage Cheese 1 Green Onion Chopped 1 Carrot Shredded 1/2 ts Dried Basil 1/2 c Chopped Mushrooms 4 Slices Whole Wheat Bread 1/2 c Alfalfa Sprouts Toasted 1/4 c Chopped Celery 4 (2/3 Oz.) Slices Low-Fat 1/4 c Chopped Radishes Process American Cheese
Instructions:
Combine Cottage Cheese, Carrot, Mushrooms, Sprouts, Celery, Radishes, Green Onion & Basil in A Medium Bowl. Spoon 1/2 C. Cottage Cheesemixture Onto Each Toast Slice, Spreading Gently To Cover. Cut Each Cheese Slice Into 4 Triangles; Arrange Over Cottage Cheese Mixture. Broil 4 To 6 Inches From Heat OR Until Cheese Melts. (Fat 2.5. Chol. 2.)
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