Winter Fruit Couscous Cuisine: American Category: fruit Servings: 6 Ingredients: 2 tablespoons vegetable oil 1/2 cup chopped onion, (about 1 medium) 1-1/2 cups uncooked bulgur or brown rice 1 cup dried apricots 1 cup golden raisins 1 cup chopped prunes 1 cup chopped dried apples 4 cups Vegetable Stock* 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 1/4 teaspoon ground coriander *Substitute 4 cups hot water and 1 tablespoon plus 1 teaspoon vegetable or chicken bouillon granules for the Vegetable Stock Instructions: Heat oven to 350 degrees. Heat oil in Dutch oven over medium heat. Cook onion in oil about 2 minutes, stirring frequently, until tender. Stir in bulgur. Cook about 5 minutes, stirring occasionally, or until bulgur is golden brown. Stir in remaining ingredients. Cover and bake 50 to 60 minutes or until bulgur is tender. 6 servings Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software