Chocolate Peanut Butter Cake


Cuisine: Chocolate

Category: Chocolate

Servings: 6

Ingredients:

1/2 pk (approximately 2 cups) milk
Cake mix
-chocolate 1/2
c Chopped nuts
1/3 c Creamy peanut butter
1/2 c Water
2 Eggs


Instructions:

Combine all ingredients in mixing bowl, beat for 2 minutes Pour batter into greased and floured 2-pound coffee can Place can in CROCK-POT. Cover top of can with 8 paper towels. Cover and bake on High 2 to 3 hours. From Rival Crock-Pot cookbook, date unknown

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