Greek Ribs Cuisine: Pork/ham Category: Pork/ham Servings: 4 Ingredients: 1/2 c Butter -taste 1 ts Garlic powder, or more to 3 lb Pork spareribs Instructions: lemon juice oregano Combine butter and garlic. Rub garlic mixture on both sides of ribs. Squeeze fresh lemon juice all over ribs. Sprinkle oregano all over ribs. Place in oven. Bake at 350 F for 45 minutes to 1 hour. Baste lemon juice over meat several times during baking and just before serving. Makes excellent finger food! Serves 4. Origin: Homestyles, Canadian Classics Shared by: Sharon Stevens Click Here To Return To The Recipe List  This Page Generated By: Cookbook Wizard For Windows Recipe Software