Curried Apples and Shrimp


Cuisine: Fish/sea

Category: Fish/sea

Servings: 4

Ingredients:

1 x Med Onion, chopped
2 ts Flour
2 x Stalks Celery, chopped
3/4 c Water
4 tb Butter or Margarine
1 x Chicken Bouillon Cube
2 x Apples, sliced
3/4 lb Med Shrimp, shelled & cleane
3/4 ts Curry Powder


Instructions:

Saute onion and celery in butter for 2 minutes. Add apple slices and saute another minute. Blend in curry and flour, add bouillon cube and water, stirring until well blended. Add shrimp, cover and simmer for 3 minutes, or until shrimp in no longer translucent. Good with rice.

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